Baked Multigrain Namakpare
- 2
- 6
- 30min
- 40min
Namakpare is easy to make as these ingredients are readily available. It is a tasty tea time snack, containing multi-grains that make it a nutritious dish.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a bowl, add multigrain flour, sooji, salt, ajwain and oil. Mix it well.
Step 2 :
Add some water in portions and mix to make a tight dough.
Step 3 :
Cover the dough and keep aside for 10-15 minutes.
Step 4 :
Roll the dough into a thin large circle and cut the circle in long rectangles or diamonds.
Step 5 :
Pre-heat the oven for around 15-20 minutes at 180 degree centigrade.
Step 6 :
Put the pieces in the oven and allow it to bake well.
Shop Ingredients
Baked Multigrain Namakpare
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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