Moong Dal Khichdi
- 2
- 10
- 10min
- 15min
This is a good and healthy diet, it is easily digestible. Ginger and jeera help in stopping the vomit sensation and prevents morning sickness.
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Time of Day
Snacks -
Healthy Recipes
Healthy - Breakfast, Pregnancy Recipes
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Take 2 bowls and rinse moong dal and rice separately.
Step 2 :
Finely chop a piece of ginger and green chilli.
Step 3 :
Next, take a pressure cooker. Add moong dal, rice, black pepper corns, ginger, salt, green chilli, cumin seeds, ghee, and 400 ml water. Close the cooker with the lid.
Step 4 :
Keep the cooker on the stove, after 5 whistles, switch off the gas. Meanwhile, fry the cashew nuts in a pan with ghee.
Step 5 :
Garnish it with fried cashew nuts and serve it warm.
Quick Info
Time of Day
Healthy Recipes
Shop Ingredients
Moong Dal Khichdi
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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