Makhana Chatpata
- 1
- 7
- 5min
- 10min
It is a snack made up of makhana and dry fruits and is very nutritious. It can be eaten during leisure.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Heat ghee in a deep frying pan, roast cashew nuts and groundnuts separately. Set it aside.
Step 2 :
Now in the same ghee, add makhana and roast for 5-7 minutes till they are crisp. Add these roasted makhana to the same bowl.
Step 3 :
Add the remaining ghee to the same pan, add thin poha and roast for 7-10 mins till it is crisp.
Step 4 :
Put this into a bowl, add chaat masala and salt for taste, mix well.
Step 5 :
You can add some red chilli powder if you like it spicy and deep fry the makhana.
Shop Ingredients
Makhana Chatpata
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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