Zaikedaar Chicken Recipe: How to Make Zaikedaar Chicken Recipe

Zaikedaar Chicken

4
serving
11
ingredients
10^min
to prepare
15^min
for cooking

This recipe is a low fat and high protein dish. Chicken is a good source of protein and niacin. Protein helps in body building and niacin is required for the metabolism of protein, carbohydrates and fat. As chicken contains less fat and less cholesterol, so all meat lovers who are looking for ways to reduce the amount of fat in their meals can enjoy this tempting dish.

Quick Info

Cuisine
Indian
Course
Main Course

Ingredients

1 Pack Maggi Bhuna Masala 0.75 Cup Dahi

3 pieces Green Cardamom 1 piece of Cinnamon

5 pieces Cloves 1 tsp Red Chilli Powder

1 tbsp Coriander Powder 0.5 tsp Turmeric Powder

750 gm Chicken 2 Cup Water

3 tbsp Coriander Leaves

Cooking Steps

Step 1 :

In a pressure cooker, pour maggi bhuna masala and fry it for a minute. Add whole spices and continue to saute for 2 minutes.

Step 2 :

Add coriander powder, red chilli powder and turmeric powder, fry it for another 2 minutes.

Step 3 :

Add chicken pieces and saute for 5-10 minutes.

Step 4 :

Now, add the beaten dahi and mix well. Add water and cook on high flame till the 1st whistle. Then, cook for 5 minutes on sim.

Step 5 :

Garnish the dish with fresh coriander leaves and serve it hot.

Quick Info

Cuisine

Indian

Course

Main Course

Shop Ingredients

Zaikedaar Chicken

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.