Simple Red Sauce Pasta
- 1
- 11
- 15min
- 30min
Tomato, onion and garlic pasta sauce with a sprinkle of your favorite herbs and you have an entire meal ready from stove to table in under 30 minutes, but the fun doesn't end there, this delicious and wholesome meal is made of whole wheat pasta and comes in at under 200 calories a serve, what more would you ask of a comfort meal?
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Chop the bell pepper and onion into cubes and the green onion into little pieces and keep aside.
Step 2 :
In a pan heat a teaspoon of oil, when hot add in all the vegetables along with the garlic and saute on medium high for 2 minutes.
Step 3 :
Once the vegetables slightly brown at the edges, add in the tomato puree and seasonings and saute again for a minute.
Step 4 :
Lastly add in the pre-boiled pasta and toss well, so that all the pieces are evenly coated with the sauce.
Step 5 :
Sprinkle, salt, pepper powder and seasonings and serve hot!
Shop Ingredients
Simple Red Sauce Pasta
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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