Scrambled Egg Bread Cups
- 4
- 8
- 10min
- 15min
These scrambled egg bread cups are a fun food for kids, eggs are rich in multiple nutrients good fats and protein and hence help in brain development of young minds.
Quick Info
-
Cuisine
Asian -
Healthy Recipes
Healthy - Breakfast
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In a bowl beat the eggs well. add salt ,milk and black pepper powder . keep this aside.
Step 2 :
Take a pan add oil / butter and pour beaten egg mix . cook gently, continuously stirring with spatula. Turn off the gas. Garnish it with chopped coriander leaves.
Step 3 :
Now, take a cupcake tin and grease it with with oil or butter. Keep this aside.
Step 4 :
Take bread slices and cut the sides of bread.
Step 5 :
Now take greased the cupcake tin, push down the bread slices into each hole and press it with hands to make a cup shape. Now put the scrumbled egg into each bread cup and top with grated cheese.
Step 6 :
Now, preheat the oven and bake at 180 degrees Celsius, until the cheese starts to melt. Scrambled egg bread cups are ready. Serve hot with tomato sauce.
Quick Info
Cuisine
Healthy Recipes
Shop Ingredients
Scrambled Egg Bread Cups
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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