Egg Salad with Mayo
- 2
- 10
- 5min
- 10min
A creamy and delightful salad recipe!
Quick Info
-
Course
Appetizers -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Cut the vegetables in julienne style.
Step 2 :
Mix the salad gently with half a cup of mayonnaise, a tablespoon of cream and crushed pepper.
Step 3 :
Add the eggs gently.
Step 4 :
Make sure the yolks don't fall off from the whites.
Step 5 :
Serve cold with a soft bread roll.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Egg Salad with Mayo
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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