Hyderabadi Biryani
- 4
- 15
- 15min
- 60min
A biryani recipe made in a different way! Serve with mirchi ka salan and dahi ki chutney.
Quick Info
-
Course
Main Course -
Indian Regional
Hyderabadi
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 : Marination
Take mutton in a big bowl. Add ginger-garlic paste, salt and set aside.
Step 2 :
Take rice in another big bowl. Wash it and keep it aside with some water.
Step 3 : Method
Take oil in a kadai. Add onion and fry till golden brown. Take out the onion and keep aside.
Step 4 :
Add garam masala powder and fry for a minute. Add turmeric and red chilli powder and stir. Add marinated mutton to it. Cook for a while.
Step 5 :
Add curd, coriander leaves, mint leaves, green chillies and salt if required.
Step 6 :
Cook for some time till the mutton gets tender. Add lemon juice and a pinch of garam masala powder. Stir it. Cook on low flame till the oil comes out. Now the akhni is ready for biryani.
Step 7 : For Rice
Take a big utensil and add some water (in which the rice can be cooked). Add whole garam masala, chopped coriander leaves, mint leaves and 3-4 green chillies.
Step 8 :
Add oil and one onion without skin. When the water starts boiling, add soaked rice. Cook till the rice is half cooked. Strain the water and add to another bowl.
Step 9 : Layering
Take a utensil. First, place some tomato slices. Top it with a layer of rice and follow it with mutton akhni. Repeat. Add the rest of the rice.
Step 10 :
Add yellow colour to some milk and sprinkle it on the rice.
Step 11 :
Add chopped coriander leaves, mint leaves and fried onion. Close the lid.
Step 12 :
First cook for 5 minutes on high flame. After that, put the gas on low flame and cook until the steam comes out.
Step 13 :
Now enjoy the biryani with mirchi ka salan and dahi ki chutney.
Quick Info
Course
Indian Regional
Shop Ingredients
Hyderabadi Biryani
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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