cookbook image

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cookbook image

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Egg Custard

  • 2
  • 5
  • 5min
  • 10min

A healthy recipe for kids! As it is tasty and does not have an eggy taste, those who do not like eggs can enjoy it too.

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

Take a bowl and beat the eggs. The number of eggs depends on your requirement or number of servings.

Step 2 :

Now add milk to the beaten eggs, then sugar, cardamom powder and lastly few drops of vanilla essence.

Step 3 :

Mix all the above ingredients well. Then place the bowl in idly cooker or steamer.

Step 4 :

Steam it for 10-15 minutes. Egg custard is ready.

Shop Ingredients

Egg Custard

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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