Veg Cheese Overloaded Rolls
- 2
- 13
- 15min
- 30min
A delicious recipe, perfect for snack time! Kids especially love it.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Cut all the vegetables. Add it in a pan with 2 cups of water and heat it on a medium flame.
Step 2 :
After the water is dried up, add oil, 1 tsp ginger – garlic paste, salt, a pinch of turmeric, 1 tsp chilli powder. Sauté until it is finely mixed and switch off the flame.
Step 3 :
Knead the flour and make 2-4 medium sized balls. Roll the ball and make the chapattis.
Step 4 :
Slightly heat the chapattis on tawa (don't fully cook it). Take a chapatti and apply cheese spread and place the cooked vegetable filling inside. Sprinkle grated mozzarella cheese on it and make the rolls. Repeat for all the chapattis.
Step 5 :
Place all the rolls in the oven tray and cut it into half. Again, spread some mozzarella cheese and place it in oven and heat it for 5 minutes.
Step 6 :
It is ready to be served.
Shop Ingredients
Veg Cheese Overloaded Rolls
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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