Cheese Cigars
- 2
- 9
- 5min
- 5min
A unique and scrumptious cheese recipe!
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In bowl, add maida, a pinch of salt, red chilli powder, black pepper powder, garam masala powder, ajwain, water and knead the dough.
Step 2 :
Keep it aside for about 5-10 minutes.
Step 3 :
Grate cheese cubes.
Step 4 :
Now, take dough and small balls out of it.
Step 5 :
Roll them into small puris. Cut it from sides to make a square shape.
Step 6 :
Place grated cheese in half of the side and fold it into half. Press the edges.
Step 7 :
With a fork, mark it from sides to make a design. This will also get it closed.
Step 8 :
In deep wok, add olive oil and deep fry these till they golden brown.
Step 9 :
Serve these cheese cigars with tomato sauce.
Shop Ingredients
Cheese Cigars
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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