Cheesy Corn
- 2
- 8
- 5min
- 15min
A cheesy corn delight that can be prepared in a jiffy! The dish can be served for dinner parties or anytime the mood calls for it.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Boil the corns separately.
Step 2 :
Put 1 cup milk in a pan. Let it boil for a minute.
Step 3 :
Add cheese slices. Depending on how cheesy you want it to be, you can add around 3-4 slices. Mix it well in the pan. It should be of creamy texture after 5-6 mins.
Step 4 :
Add oregano, chilli flakes and salt. Mix it and let it cook for another minute.
Step 5 :
Now add boiled corns. Cook for another 2/3 minutes.
Step 6 :
Serve hot with some coriander and grated cheese topping.
Your cheesy corn is ready to serve!
Shop Ingredients
Cheesy Corn
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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