Cheese Butter Masala
- 4
- 11
- 10min
- 3min
It's a Punjabi tadka. A versatile dish liked by people of any age group across India. It's colorful, tasty and healthy too.
Quick Info
-
Course
Main Course -
Cuisine
Indian
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Add oil in a pan.
Step 2 :
Add 1/2 cup chopped onions and cook until they change color.
Step 3 :
Add 1/2 tablespoon of Ginger-garlic paste and mix well.
Step 4 :
Now add one cup of tomato puree and let bubbles arise. As they do, add 1/2 teaspoon each of coriander powder, chilli powder, turmeric and also some salt to taste.
Step 5 :
Add 1/2 cup of water to the mixture and cook for about three minutes.
Step 6 :
Now add the king of this recipe - 1/2 cup of ' Amul cheese cubes'.
Step 7 :
Cook for a minute and garnish it with fresh cream and coriander leaves.
Quick Info
Course
Cuisine
Shop Ingredients
Cheese Butter Masala
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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