Spinach Mushroom Frittata
- 1
- 7
- 5min
- 5min
This is the best combination of ingredients for a healthy breakfast. Also this is best way to include cheese in your diet. It tastes amazing and you can never have enough of this dish. Best part it is time saver.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In a large bowl, combine eggs and milk and give a whisk.
Step 2 :
Season with salt and pepper. Place bowl aside.
Step 3 :
In a large non-stick skillet, add olive oil (optional). Add and saute mushrooms in medium heat. Season with salt and pepper.
Step 4 :
Add spinach and continue cooking for about 1 minute, stirring constantly.
Step 5 :
Pour egg mixture into mushroom mixture. Add Amul cheese.
Step 6 :
Close the lid on skillet and let it steam cook for a minute on low flame until lightly browned and puffed.
Step 7 :
Remove from skillet with a spatula. Place on a plate and voila, it is ready to serve.
Shop Ingredients
Spinach Mushroom Frittata
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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