Quinoa Coconut Kheer
- 3
- 9
- 5min
- 65min
A delicious, healthy and easy to make dessert. Need we say more?
Quick Info
-
Course
Desserts -
Healthy Recipes
Healthy - Recipe
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Wash quinoa thoroughly and soak it for 15 minutes. Boil the quinoa in a cooker for 5 minutes.
Step 2 :
Drain and rinse the quinoa well.
Step 3 :
In a heavy-bottomed saucepan, add the drained quinoa, coconut milk, sugar, dry powder milk and powdered cardamom powder.
Step 4 :
Once it comes to boil, lower the heat and let it simmer for 20-30 minutes.
Step 5 :
Stir every few minutes, until the kheer has thickened.
Step 6 :
Heat ghee in a pan and fry the cashew nut.
Step 7 :
Garnish with all the dry fruits and serve.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Quinoa Coconut Kheer
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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