Quinoa Salad
- 2
- 14
- 20min
- 15min
A good amalgamation of veggies, this recipe (my own) is suitable for all ages. As it is a bit bland, kids love it too. You can add fruits instead of the veggies for a different taste.
Quick Info
-
Cuisine
Fusion -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Take a cup of quinoa with 2 cups of water and boil it for 15 minutes.
Step 2 :
You can pre boil 1 beetroot, a cup of sweet corn (optional) and keep it ready.
Step 3 :
While the quinoa is getting cooked, cut 1/2 cucumber, 1/2 carrot, 1/2 cup bell pepper, 1/2 cup zucchini (optional).
Step 4 :
Add little olive oil to a pan and sauté all the above cut veggies with a tinge of salt and pepper.
Step 5 :
Once they are a bit crisp, add the boiled beetroot and corn. Mix evenly for about a minute. Switch off the gas.
Step 6 :
Finally garnish it with basil, cilantro, a few drops of lime juice and few pomegranate seeds.
Quick Info
Cuisine
Healthy Recipes
Shop Ingredients
Quinoa Salad
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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