Quinoa with Vegetables
- 3
- 12
- 10min
- 20min
A flavoursome meal that is healthy too!
Quick Info
-
Course
Starter -
Healthy Recipes
Healthy - Recipe
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In a pot, bring salt water or vegetable stock to boil. Add quinoa and let it cook until all the water gets absorbed and the quinoa turns translucent (roughly 20 minutes). Add olive oil and keep aside.
Step 2 :
Heat a pan and add oil, spring onion, garlic and chillies. Sauté for a bit and add the diced zucchini, bell peppers, dried apricot and pinto beans. Sauté well for 2 minutes. Season with salt and pepper.
Step 3 :
Mix it with cooked quinoa and garnish with rosemary and sage.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Quinoa with Vegetables
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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