Quinoa and Methi Khichdi
- 2
- 13
- 10min
- 20min
A life saver when you are short on time, Methi Khichdi is the fastest and the easiest dish to make in your kitchen. At a time when you are eating healthy, Methi Khichdi can be your go to healthy comfort food.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Heat oil in a cooker, add mustard seeds and let them splutter.
Step 2 :
Add jeera and methi seeds and fry till they are lightly browned.
Step 3 :
Add onions and fry till they turn pinkish.
Step 4 :
Add methi leaves and green chillies and fry for another minute.
Step 5 :
Add dry spices and fry for one more minute.
Step 6 :
Add quinoa, dal and water and close the cooker.
Step 7 :
After one whistle reduce the gas and let it cook for about 5 minutes or so.
Step 8 :
Serve hot with a dollop of ghee, salad, papad and pickle.
Watch Video
Shop Ingredients
Quinoa and Methi Khichdi
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY