Quinoa Dal
- 4
- 10
- 10min
- 30min
By adding quinoa, your regular dal gets an extra boost of protein and a whole lot of other nutrients.
Quick Info
-
Food Type
Dals & Kadhis -
Healthy Recipes
Healthy - Recipe
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Take half cup of quinoa and half cup of moong dal. Add 2 cups of water and put it in a pressure cooker. Let it cook for 3-4 whistles.
Step 2 :
In a pan on a medium flame, add oil and once it gets hot, add the jeera seeds. After it splatters, add curry leaves, onion, green chillies and ginger-garlic paste. Sauté it for two minutes and add the haldi powder. Then add the cooked dal and quinoa. Lastly, add salt.
Step 3 :
You can have it as it is or serve it with rice.
Quick Info
Food Type
Healthy Recipes
Shop Ingredients
Quinoa Dal
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY