Exotic Soup
- 4
- 9
- 10min
- 15min
This soup is prepared with parts of vegetables that you would otherwise throw away.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Peel ½ kg parval (only use the skin that you would otherwise throw away).
Step 2 :
Chop the stem of ½ kg cauliflower or ½ kg cabbage (again something that you would throw away).
Step 3 :
Chop 2 tomatoes, 1 onion and 1 potato.
Step 4 :
Sauté all of this in 1 tbsp. of butter in a pan till it turns soft.
Step 5 :
Add 2 cups of water, 1 tsp. crushed garlic and salt as per taste. Pressure cook it for one whistle.
Step 6 :
Open it after five minutes.
Puree the cooked vegetables.
Step 7 :
Sieve it if you want a thin broth.
Bring it to boil and serve.
Shop Ingredients
Exotic Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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