Kheer
- 3
- 7
- 10min
- 35min
This is a delicious recipe made from the goodness of milk and rice. It is a custom to prepare the kheer on birthdays and other festive occasions.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Wash and strain the rice.
Step 2 :
Boil milk in a heavy-bottomed pan and keep aside.
Step 3 :
Heat ghee in a pan.
Step 4 :
Add rice and cook for 2 minutes.
Step 5 :
Now add milk.
Step 6 :
Cook on a slow flame till the rice becomes soft.
Step 7 :
Lastly, add condensed milk, pistachios and raisins.
Step 8 :
Cook for another 5 minutes.
Step 9 :
Remove from the heat.
Step 10 :
Garnish with pistachios and saffron.
Shop Ingredients
Kheer
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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