Cocoa Baked Sandesh
- 6
- 6
- 20min
- 20min
This recipe is a good substitute for cake on birthdays. Children just love to have it.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Grate paneer on a plate. Knead it.
Step 2 :
Put paneer, cashew nut powder and powdered sugar in a blender.
Step 3 :
Divide the mixture into 2 equal parts.
Step 4 :
In one of the parts, add cocoa powder. In the other part, add few drops of vanilla essence.
Step 5 :
Grease a microwave/oven proof dish with a ghee.
Step 6 :
First put 1 part of chhana on the greased dish.
Step 7 :
Next put the cocoa part.
Step 8 :
Put the dish in the microwave and run it for 6 minutes.
Step 9 :
Let it cool down.
Step 10 :
Keep it in refrigerator for half an hour.
Step 11 :
Decorate with gems.
Step 12 :
Garnish with liquid chocolate.
Shop Ingredients
Cocoa Baked Sandesh
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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