Crispy Dosa Bites
- 2
- 5
- 5min
- 10min
A creative twist to the uttapam dish. Great for those who love the taste of dosa but prefer something crunchy.
Quick Info
-
Cuisine
South-Indian -
Time of Day
Snacks
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
On a flat pan, pour two ladles of Fresho Idly Dosa Batter and spread the batter to form a thick circle.
Step 2 :
Cook both sides till they turn light golden brown.
Step 3 :
Slice the uttapam into 8 to 10 sections.
Step 4 :
Shallow fry the sections in oil until they turn crispy golden brown.
Step 5 :
Garnish with a sprinkle of chat masala and chopped coriander.
Step 6 :
Serve as it is or with a tomato or cheese dip.
Quick Info
Cuisine
Time of Day
Shop Ingredients
Crispy Dosa Bites
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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