Soy-A-Tikka
- 2
- 11
- 5min
- 20min
Soy-A-Tikka is a perfect for a quick snack or small get togethers. It is an easy recipe, providing you and your family with a tasty yet healthy option.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Soak the soya beans in boiled water for 2 minutes. Take them out in a container and drain the excess water.
Step 2 :
Chop capsicum and onion into small pieces (similar the size of one soya bean).
Step 3 :
Heat oil in a pan. Add cumin powder. Sauté chopped vegetables and soya beans in it for 1-2 minutes. Add salt, red chili powder, pepper, garam masala, mayonnaise. Let it cook for 3-4 minutes on a low flame.
Step 4 :
Insert a piece of soya bean, capsicum and onion and repeat the order in a tooth pick until the space is filled on it.
Step 5 :
Roast the soya sticks for 2-5 seconds on a grill or a high flame to give a smoky taste.
Shop Ingredients
Soy-A-Tikka
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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