Cheesy Rajasthani Gatta Pulav
- 2
- 22
- 20min
- 15min
"CHEESY RAJASTHANI GATTA PULAV is a pure vegetarian and very easy to cook. It is very tasty, delicious and nutritious with carbohydrates, proteins, vitamins & minerals. It consumes very little ghee and oil. It is also a favourite of people of all age."
Quick Info
-
Course
Main Course -
Time of Day
Lunch -
Food Type
Pulao -
Indian Regional
Rajasthani
Ingredients
Ingredients
Cooking Steps
For preparation of Gatta
Step 1 :
Take wheat atta and channa atta, add Asafoetida, red chilly powder and salt as per taste and make paste after adding required water
Step 2 :
Then take small portion out of prepared above atta paste, and make small round ball and press it and keep them aside
Step 3 :
Take kadai and oil in it and make it hot and fry the above prepared pressed balls.
For Pulav
Step 1 :
Cook rice with salt as per taste and kept aside.
Step 2 :
Put kadai on gas stove and put ghee into it and when hot put above masala into it.
Step 3 :
Thereafter add chopped onion, potato and capsicum in kadai and fry it.
Step 4 :
Then Add Biryani Masala and dry grapes in kadai and mix it in kadai properly.
Step 5 :
Put cooked rice in same kadai and mix it properly. Rice Pulav is ready.
Final readiness
Step 1 :
Take micro glass bowl and grease it.
Step 2 :
Put and spread part of prepared pulav in the bowl.
Step 3 :
Make small pieces of cheese cubes and spread a layer over the pulav in bowl.
Step 4 :
Spread one more layer of prepared gatta over the pulav.
Step 5 :
Make small pieces of cheese slice and spread one more layer over the pulav in bowl.
Step 6 :
Thereafter spread one more layer of remaining pulao.
Step 7 :
Spread last and final layer of balance gatta & pieces of cheese and small chopped pieces of cashew nuts over the pulav.
Step 8 :
Thereafter put the bowl with ready made cheesy gatta pulav in micro wave for one minute.
Step 9 :
Serve the nutritious, delicious and tasty hot Cheesy Rajsthani Gatta Pulav and Enjoy!!!
Quick Info
Course
Time of Day
Food Type
Indian Regional
Shop Ingredients
Cheesy Rajasthani Gatta Pulav
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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