Kraft-ed Sweet Potato (Baked)
- 4
- 15
- 65min
- 10min
An absolutely healthy recipe that will not only satiate your taste buds but also help you in absolute weight loss. Try it to believe it!
Quick Info
-
Cuisine
Indian -
Course
Appetizers
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Wash and dry the sweet potatoes.
Step 2 :
Cover each piece with a Kraft Cheese slice and bake them for 30-35 mins at 240 degree Celsius until they are soft and cooked thoroughly.
Step 3 :
Heat the oil in a pan on medium heat and add the garlic, onion and capsicum. Cook for 4-5 mins until the onions become translucent and the capsicum softens.
Step 4 :
Add the cumin, coriander, chilli, turmeric powder and cook for another 1 minute.
Step 5 :
Add the tomatoes, lentils, stock and lemon juice and bring to boil.
Step 6 :
Reduce the heat to low and simmer for 10 mins. Add salt and pepper as required.
Step 7 :
Slice the sweet potatoes in half and fill in with the lentil mixture. Enjoy!
Quick Info
Cuisine
Course
Shop Ingredients
Kraft-ed Sweet Potato (Baked)
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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