Anjeer Juice with Pomegranate and Carrot
- 2
- 5
- 15min
- 5min
"Pomegranate contains high levels of antioxidants. Figs, popularly known as ‘Anjeer‘ in Hindi, ‘Athi Pallu‘ in Telugu, figs contain many vital minerals and vitamins, antioxidants and omega fatty acids. The most of carrot's beta carotene helps improve immune function, protect skin and eye health. Best Summer Drink you must try. with all Healthy ingredients"
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
De-seed pomegranate. wash and cut anjeer and carrots in to small pieces.
Step 2 :
Add pomegranate seeds, chopped anjeer and carrots, honey and cold water in to a blender/mixer.
Step 3 :
Blend it for a few seconds. Then strain the juice using a strainer.
Step 4 :
Press the pulp with a ladle to extract as much juice. Serve chilled with ice cubes.
Shop Ingredients
Anjeer Juice with Pomegranate and Carrot
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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