cookbook image

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cookbook image

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Bread & Egg Canapes

  • 3
  • 13
  • 20min
  • 25min

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

Pre-heat the oven at 180 C for 10 minutes

Step 2 :

Grease a muffin tray with butter (6 cavity medium sized muffin mold can be used)

Step 3 :

Flatten the bread using a rolling pin

Step 4 :

Using a circular cookie cutter one inch bigger than the muffin cavity to cut the bread into circular pieces

Step 5 :

Place the circular bread pieces into the greased muffin tray and press slightly against the walls of the cavity to seat the bread correctly (to take the shape of the muffin and looks like basket)

Step 6 :

In a mixing bowl, beat the eggs add veggies, milk, salt, sugar, pepper, cheese, herbs / seasoning and butter / olive oil and combine well.

Step 7 :

Using a ladle, pour the mixture into the bread cavities equally

Step 8 :

Bake for 18 to 25 min at 160C or till completely cooked

Step 9 :

Loosen the sides and de-mould the canapes

Step 10 : Serve with

Serve hot with Tomato ketchup or Mayonnaise

Step 11 : Healthy Tip

Processed Cheese can also be used and Cheese can be omitted to make a healthier version. Various kinds of vegetables can be used but need to chop them finely.

Shop Ingredients

Bread & Egg Canapes

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...


  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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