Soya Sprout Cutlets
- 2
- 12
- 15min
- 30min
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Take a dry grinder mixie, squeeze out excess water from the soyabean and grind for 2 pulses. No need to make it like a dough, just shredd it.
Step 2 :
Take this in a bowl, add sprouts, mashed potatoes, peas, all masalas, curry leaves and mix well. Shape into desired shapes, dust lightly in maida and deep fry in oil till golden brown.
Step 3 :
Serve hot with ketchup or green chutney.
Shop Ingredients
Soya Sprout Cutlets
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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