Garlic Rotis
- 2
- 6
- 15min
- 20min
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Mix garlic, desi ghee, yogurt and water. Mix flour and salt separately.
Step 2 :
Add the prepared mixture of garlic, yogurt and make a dough. Roll into parathas and cook on a tawa. Serve hot.
Shop Ingredients
Garlic Rotis
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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