Pepper Mushroom & Potato Stir Fry
- 2
- 5
- 15min
- 10min
This is the sort of stir fry you can whip up when you need to cook something, but don't have much in your kitchen pantry or refrigerator to work with.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Heat the butter in a pan. When the butter has melted, add in the chopped mushrooms. Saute for a few minutes, till the mushrooms are almost cooked.
Step 2 :
Add in the boiled potatoes, salt and pepper to taste mix well. On a low flame, let the curry cook for 3 to 4 minutes. Stir intermittently, to ensure that the curry does not stick to the bottom of the pan.
Step 3 :
Switch off the gas. Add a little more pepper and salt on top mix well. Since pepper and salt are the only seasonings you are using in this stir fry, be generous with them!
Step 4 :
Serve hot with rotis or rasam rice.
Shop Ingredients
Pepper Mushroom & Potato Stir Fry
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY