This recipe is connected to my childhood memories, my grandmother used to cook this for me.The core ingredient of this recipe is PUMPKIN, it is low in cholesterol and sodium and good source of vitamin E. This is a dessert having authentic flavors of Indian village and is beautiful in color and texture. It is well served with a THALI or it can be served chilled after dinner or lunch
Ingredients for Pumpkin Kheer
Cooking Steps
Pumpkin Kheer