Chicken and Biscuit Pot Pie
- 6
- 20
- 45min
- 15min
Indulge in the holiday spirit with this creamy, comforting Chicken and Biscuit Pot Pie, perfect for festive family feasts!
Quick Info
-
Cuisine
American -
Course
Main Course
Ingredients
Biscuits:
Stuffing:
Cooking Steps
Biscuits:
Step 1 :
Preheat the oven to 425 degrees.
Step 2 :
Take a large bowl and mix flour, baking powder, sugar, and salt.
Step 3 :
Add thin slices of butter and mix using your hands.
Step 4 :
Pour milk little by little and stir gently with a hand blender or a fork.
Step 5 :
Once the dough holds shape, move it to a clean large try or counter.
Step 6 :
Fold it over a few times and create a 2-inch-thick layer. Sprinkle some flour on top and roll it flat.
Step 7 :
Cut the thick dough sheet into 6-8 squares or circles based on your preference. You can use moulds or simply a small bowl or a glass with a sharp edge.
Stuffing:
Step 1 :
Take an oven-friendly large pan and add butter. Melt it in low flame.
Step 2 :
Increase to medium flame and toss in the chopped onions, garlic, and thyme. Sauté for 5 minutes.
Step 3 :
Add carrots, celery, and salt. Continue to sauté for a few more minutes.
Step 4 :
Add the flour and mix it well.
Step 5 :
Slowly add the chicken broth and milk. Stir well for a few minutes and let it cook.
Step 6 :
The mixture should turn thick and creamy.
Step 7 :
Toss in the shredded chicken and peas and mix.
Step 8 :
Sprinkle salt, pepper and lemon juice to taste.
Step 9 :
Remove the thyme sprigs as the flavour would have been infused by now.
Baking:
Step 1 :
Move the mixture to a deep oven-friendly tray or pan. If the one you used for making the stuffing fits, you can use the same.
Step 2 :
Now, arrange the biscuits on top of the stuffing. Smear it with a bit of butter for a golden and crisp finish.
Step 3 :
Bake for 15-20 minutes until it bubbles. Remove and check if the biscuits are done by piercing it with a toothpick. It should come out clean.
Step 4 :
Let it rest for 10-15 minutes before serving.
Quick Info
Cuisine
Course
Shop Ingredients
Chicken and Biscuit Pot Pie
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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