Tablespoon Onion Garlic Masala - Blend Of 19 Ingredients, Rich Aroma, Freshness Locked, 75 g Pouch

Onion, Chilli, Salt, Garlic, Coriander, Cumin, Black Cumin, Black Pepper, Cloves, Cinnamon, Bay Leaves, Poppy Seed, Black Cardamom, Green Cardamom, Fennel Seed, Star Anise, Mace, Nutmeg, Cinnamon Buds

1. Heat oil in a pan, sauté onions and dry coconut and grind to a coarse paste. Take the paste in a bowl and add to it coriander leaves, tamarind extract, jaggery, garlic - green chilli paste, Tablespoon Onion Garlic Masala and salt. Slit the brinjals while keeping the stems intact and stuff the mixture into it. Leave some mixture for gravy.

2. Heat oil in a pan, add mustard & cumin seeds, and curry leaves. Then add the brinjals, remaining mixture & half a cup of water, cover the vessel and cook it over medium flame gently turning the brinjals a few times till the brinjals are cooked soft.

3. Garnish it with coriander leaves and serve with hot Jowari Bhakri/ Roti. Onion Garlic Masala also goes well with pulses, vegetables and meat preparations. It can also be used as dry chutney powder.

Per 100 g

• Energy 429kcal,
• Protein 14.2g,
• Carbohydrates 35.0g,
• Sugar 9.27,
• Fat 25.8

EAN Code: 40277268
Manufactured Name & Marketed By Tablespoon Foods Pvt. Ltd., Gala no-18, Utkarsh CHSL, Off LBS Road, Mulund West, Mumbai - 400080
FSSAI: 11521009000007
Country of Origin: India
Best Before 22-06-2026.
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