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Shangi Hakka Noodles helps you make Hakka Noodles at home much easier and hassle-free. These Hakka noodles don't become soggy and mushy when cooked at home. They can get al-dente, non-sticky noodles every time. It is made from high-quality ingredients that are high in B vitamins and minerals. Cook the way you want with your favourite veggies, meals and sauces.
Benefits -
Superfine Wheat Flour, Salt.
As per 100 g:-
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