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cookbook image

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Asian Carrot Salad

  • 4
  • 11
  • 15min
  • 0min

A carrot salad with Asian flavours.

Ingredients

Ingredients

Cooking Steps

Steps

Step 1 :

Grate or crush the garlic and a ± 2 cm piece of peeled root ginger and add to the onions, grate the rind of the lime and add to the onion mix, squeeze the lime and add the juice tot the mixture along with the mustard, cumin, olive oil, vinegar and coriander.

Step 2 :

Wash and peel the carrots and cut them into nice thin slices, mix it all together thoroughly and season to taste with salt and pepper.

Shop Ingredients

Asian Carrot Salad

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...


  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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