cookbook image

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cookbook image

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Radish Soup

  • 2
  • 9
  • 5min
  • 5min

This healthy tasty soup is best had during winter.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

In a pressure cooker, heat oil.

Step 2 :

Add chopped onions and saute it till translucent.

Step 3 :

Add jeera, turmeric powder and black pepper powder. Toss it well.

Step 4 :

Now, add sliced radish pieces to the cooker and cook for a few seconds, then add salt and curry leaves.

Step 5 :

Add water, close the cooker with its lid and wait until 3 whistles.

Step 6 :

Once done, switch off the gas and allow it to rest for 5 minutes.

Step 7 :

Garnish it with chopped coriander leaves and serve it hot.

Shop Ingredients

Radish Soup

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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