Coconut Milk Soup
- 3
- 13
- 15min
- 30min
This soup is very healthy especially in winter season to keep away from flu and cold.
Quick Info
-
Course
Soups -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Heat oil on a pan over medium flame.
Step 2 :
Cook and stir ginger, lemon grass and red chilli paste for 1 minute in it.
Step 3 :
Now, dissolve maggi cubes in the water and slowly pour it over the mixture, keep stirring while doing so.
Step 4 :
Add fish sauce and little sugar and stir well.
Step 5 :
Now, place a lid on pan and allow it to cook for 15 minutes.
Step 6 :
Add coconut milk and mushrooms to the mixture and stir it continuously while adding, cook it for 5 minutes.
Step 7 :
Cook until it is no longer translucent, add lemon juice and a pinch of salt, stir well.
Step 8 :
Garnish with chopped coriander leaves, pour it into bowls and serve it hot!
Quick Info
Course
Healthy Recipes
Shop Ingredients
Coconut Milk Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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