Quinoa Cheesy Croquette
- 3
- 8
- 15min
- 20min
This Quinoa Croquette is easy to prepare, healthy and a quick-fix for family get-togethers or sudden guest visits. Quinoa, cheese and herbs enhances the nutritious value and the flavour.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In a bowl, mix the cooked quinoa, eggs and one pinch of salt.
Step 2 :
Add finely chopped onions, finely chopped spring onions or parsley, grated cheddar cheese and parmesan cheese. Mix well with the help of a fork.
Step 3 :
Slowly, add in the breadcrumbs, mix well and let it rest so that they absorb the humidity of the mixture. If your mixture consistency is watery, add some more breadcrumbs.
Step 4 :
Heat 1 tablespoon of olive oil in a non-stick pan, take the mixture and shape your croquette or patty in the desired shape. Once the oil is ready, place the croquette in the frying pan on low flame and cover it with a lid. Let it cook for 10 minutes till it becomes golden brown on one side, then turn the patty on the other side and let it cook for another 7to 10 minutes. Spray a little of oil on the other side so that it becomes golden brown too.
Step 5 :
Once it’s ready serve hot with some ketchup and garlic mayonnaise.
Shop Ingredients
Quinoa Cheesy Croquette
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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