Red Capsicum Soup
- 2
- 8
- 20min
- 20min
Red Capsicum Soup does not only tastes delicious but it will soothe the sore throat.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Roast the red peppers directly on the flame and remove peels once it cools down.
Step 2 :
In a pan, add butter, onion, garlic, and roasted red peppers and saute it.
Step 3 :
Now blend it together once it cools down.
Step 4 :
Put the blended mixture back in the pan with a little butter.
Step 5 :
To prepare stock, boil cups of water and add 2 maggi cubes in it and give it a boil.
Step 6 :
Add the stock to the blended mixture and stir well.
Step 7 :
Add cream and give it a mix.
Step 8 :
Lastly add black pepper and salt.
Step 9 :
Serve it hot.
Shop Ingredients
Red Capsicum Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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