Sugarless Mango and Nuts Icecream
- 4
- 6
- 15min
- 0min
As the season of mangoes is favorite to all, I have come up with a healthy sugarless Mango and Nuts ice cream which can be eaten without counting much on calories. In this recipe I have replaced the cream which is generally used in all ice creams with nuts which are a lot healthier than cream.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Soak Almonds and cashews until they become soft.
Step 2 :
Peel the skin out of Almonds.
Step 3 :
Grind peeled Almonds and cashews with milk in to a very smooth consistency.
Step 4 :
To the same add mango puree, honey, based on the sweetness of mangoes, and vanilla extract. Blend all of them together by running the blender again.
Step 5 :
Pour this in to a freezer safe air tight container and let it set.
Step 6 :
Every one hour take it out of the freezer and mix it to break any lumps or ice crystals. Repeat this up to 2 times every one hour.
Step 7 :
Then let it set completely.
Step 8 :
Ice cream is ready to be served
Shop Ingredients
Sugarless Mango and Nuts Icecream
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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