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| (Inclusive of all taxes) |
Kalai Dal Bori or Urad dal Bori or Biuli Dal Bori is sundried lentil drops made out of Kalai Biuli Urad dal paste through handmade skilled operation and sun-dried thereafter. It is not only a Bengali speciality but it also adds to every dish the much-needed texture and taste. The Kalaidal is first made into a fine paste and then sun-dried in tiny shapes. Once dried, the Kalai Bori can be had simply by frying the Bori as a crunchy side dish or by putting it in various preparations like Shukto, Shak, Ghonto, Vegetable curry, Fish curry or just Bori potato curry. Menu Maker Kalai Bori is 100% natural, made with premium quality ingredients without adding any artificial colour or flavour.
Kalai Dal Or Black Gram [more Than 90%], Nominal Addition Of Salt & Oil.
Per 100g:
Ready to fry.
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