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With the texture and tang of yoghurt and the richness of the cream, adding a dollop of sour cream to everything from fully loaded nachos to classic baked potatoes and chilli gives the dish that extra zing. Sour cream also plays a unique role in making some of our favourite dishes, from biscuits to savoury sauces, potato salads etc. extra special.
Milk,Cream,Citric acid,Permitted Stabilizers(E415),E412,starter culture,Iodised Salt
Per 100 g :
Enhances many of dishes from pancake to savoury,sauce, potato salad or just with biscuits & crackers
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