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Kodai Cheese

Kodai Cheese Parmesan Cheese, 200 g

MRP:Rs 475(Rs.2.38/g)
(Inclusive of all taxes)
3.9
371 Ratings & 25 Reviews
Standard: Tomorrow 9:00AM - 1:30PM

Kodai Cheese Parmesan Cheese

About the Product
Kodai Parmesan is made from fresh pasteurized cow milk and is typified by a sharp, nutty, and slightly salty flavour. A long aging period means the protein gets broken down into peptones, peptides and free amino acids. As a result, the 33% protein content in Kodai Parmesan compares to a 20% protein content in lean beef, but takes just 45 minutes to digest. And while you may think that Parmesan has a high fat content, much of the fat is in the form of short fatty acids that are absorbed quickly and supply energy very quickly into the body. Cholesterol content stands between 80-85mg/100g, making it much lower than other full fat cheeses. Brand name: Kodai Product type: cheese, Taste: sharp, nutty, and slightly salty flavour Milk used: made from fresh pasteurized cow milk
Nutritional Facts
Per 100 gm - Protein - 27 gm, Vitamin A - 14%, Vitamin C - 0 %, Calcium - 0.67%
Other Product Info
EAN Code: 50000050
Country of origin: India
Manufactured by: KODAI DAIRY PRODUCTS PVT LTD.FERN HILLS ROAD, KODAIKANAL, TAMIL NADU.
Best before 23-08-2023
For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@bigbasket.com
Rating and Reviews

Only customers who purchase this product from bigbasket can rate and review

3.9
370 Ratings 25 Reviews
5
195
4
65
3
42
2
14
1
54
Product Reviews
1
Just no
It's a poor quality cheese with an awful taste. I have used real Parmigiano reggiano before and this is nowhere close to the real stuff. Do not buy.
Niharika R, Visakhapatnam (6 months ago)
1
1
I won’t advise you to buy it. It doesn’t dissolve and makes your dish powdery
Shubhashree, (9 months ago)
0
4
Good quality cheese.
Good quality cheese. Melts quickly. So very ideal in preparations such as pasta sauces, sandwiches, pizzas and mexican cuisine.
Ankita Kshitij Degaonkar, Pune (2 years ago)
0
4
Good cheese
Somewhat close to the Original Parmesan but definitely a good and cheap alternative. worth trying.
Aman Dua, (2 years ago)
0
5
The best natural parmesan cheese
So tasty and durable. I strongly recommend it!
Fabiana Andrade, Bangalore (2 years ago)
0
View all 25 reviews
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