Ice Cream Layer (52%): Water, Milk Solids, Sugar, Cocoa Solids (2%), Dark Chocolate (0.5%), Stabilizers (410, 412), Emulsifier (471, 477). Outer Layer (48%): Milk Choco-dip (Sugar, Edible Vegetable Oil (Palm Kernel Oil, Coconut Oil), Cocoa Butter, Milk Solids, Cocoa Solids, Emulsifier (322)), Fudge Brownie Cake Crumbs (10%) (Sugar, Water, Refined Wheat Flour, Milk Fat, Cocoa Solids, Liquid Glucose, Baking Powder)