





| MRP: | Rs 247 |
| (Inclusive of all taxes) |
Classic Hariyali Rohu Fish Steak Recipe is a lip-smacking appetiser made with green masala thus the name Hariyali. The masala is made from a blend of mint leaves and coriander leaves that is spiced with an array of spice powders. Marinating the Rohu fish for a long period of time to develop enough flavour is the key here. (Serving 1-2 People) (Preparation Time 15 -20 Min).
Iodised Salt, Spices And Condiments (Onion, Garlic, Chilli, Black Pepper, Cumin, Parsley), Sugar, Stabiliser (Ins 452(I)), Corn Starch, Hydrolysed Vegetable Protein(Soya), Acidity Regulator (Ins 330), Yeast Extract Powder, Natural & Nature Identical Flavourings, Milk Solids, Anticaking Agent (Ins 551), Flavour Enhancer (Ins 627, Ins 631), Natural Colour (Ins 140) Contains Permitted Natural Colour (Ins 140) & Added Flavours (Natural And Nature Identical Flavouring Substances)
Per 100 g:
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