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Vijay Rice Flour is made from best-selected rice that is finely grounded into a fine flour. It is a common substitute for wheat flour. It is used as a thickening agent in many recipes. This flour has a neutral flavour and a gritty, sand-like texture. It is an excellent source of fibre and is a great anti-inflammatory and antioxidant agent. It is not only used in making fried or steamed snacks, it can be used in delicious breakfast dishes as well. Easily digested. Hygienically processed. No cholesterol and trans fat.
Fine Granules Of Raw Rice
1. Use it to make rice pancakes, rotis, etc.
2. It also used to make rice noodles.
3. Store in a cool and dry hygienic place.
4. Keep away from sunlight.
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