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OrientAsian’s Red Chilli Paste is sure to make its way into your kitchen shelf with its multipurpose use and intense spicy taste. Prepared with freshly grounded red chilli, Kashmiri chilli, garlic, vinegar and other spices, the hot and spicy chilli paste is one-stop-shop for your daily culinary requirement. Prepare Chinese curry or blend it with mayonnaise to make a dip or spread, Red Chilly Paste offers a variety of options in which it could be used. The red, hot and fiery taste of the paste is sure to let you experience a burst of flavours in your mouth, with that little extra heat.
Red Chilli, Kashmiri Red Chilli, Garlic, Salt, Vinegar, Soya Sauce, Sugar, Water, Sunflower Oil, Citric Acid, Sodium Benzoate (E211).
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