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For best results make up this cheesecake a day ahead and chill for a day before serving. Top with any CCDS Fruit Filling; Blueberry, Strawberry or Dark Cherry or just enjoy plain and creamy.
Sugar, Milk Solids, (29.36%), Modified Food Starch (ins 1442), Permitted Raising Agent (ins 34(i), Iodized Salt & Permitted Acidity Regulator (ins 330) Artificial Vanilla Flavouring.
Follow directions on the box to make a crust and then a creamy filling which will then bake to make a moist cheesecake. It is best to prepare this, a day in advance.
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