Everest Spices has created the Shahi Garam Masala! It captures the more subtle flavours of the all-purpose Indian masala blend with pure and handpicked spices. Cassia, cloves, cardamoms, nutmeg and mace give this spice its complex aroma. It follows a time tested recipe that adds flavour and texture. Subtle aromas of Bengali delicacies are best enhanced with this unique blend.
Ingredients
Cassia,Cloves, Cardamom, Nutmeg, Mace, Cumin, Black Pepper, Cardamon Seeds And Paprika.
How to Use
Prepare 750 g vegetables of your choice with the usual spices in ghee or oil as you normally do. Add 1 teaspoon of Everest Shahi Garam Masala. Stir on low flame for about 3 to 5 minutes. Add salt and sugar to taste.
Other Product Info
EAN Code: 8901786511006 Country of origin: India Manufactured by: S.NARENDRAKUMAR & Co. G.M.Road,Amar Mahal,Chembur (W),Mumbai-400089 Best before 08-11-2021 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, No.18, 2nd & 3rd Floor, 80 Feet Main Road, Koramangala 4th Block, Bangalore - 560034 | Email: customerservice@bigbasket.com
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